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Oils

Turkey is one of the leading countries in the production of olive oil and sunflower oil worldwide. Thanks to its rich soil, climate, and long agricultural tradition, it produces high-quality and healthy oils. Turkish olive oil stands out with its distinctive aroma and flavor, and it enjoys high demand in the international market. Sunflower oil, on the other hand, is known for its high nutritional value, durability, and versatile uses. Turkey maintains high-quality standards in the production of these two valuable oils and plays a significant role as a reliable supplier in the global market.
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Natural 

Olive oil is a unique natural product known for its naturalness. Obtained by the cold pressing method of natural olive fruit, this oil is one of the most valuable gifts that nature offers us.

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​No chemical processing or refining is applied in the olive oil production process. Therefore, olive oil is considered pure, natural and organic. Olives transfer their essence to olive oil as they ripen under the sun and no artificial intervention is required in this process.

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Logistics

Turkey's strategic location enables easy access to European, Middle Eastern, and other global markets. Olive oil producers have access to modern storage and transportation systems, ensuring proper preservation and distribution of their products.

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